Regency Park, South Australia.
Wheat Beer ABV 5.2% 330ml Bottle
Brewed using a traditional Bavarian wheat beer yeast in fermentation produces the hallmark characterstics of fruity esters (banana) and clove like spicy phenolics. It also contributes a zesty level of acidity giving the beer a cleansing tart finish.
The beer is yellow to amber in colour, and has a strong burst of banana caramel aroma, along with lots of clove-like spice.
The mouthfeel is very full bodied, with a flavour experience initially perceived as sweet, and then with a wheaten taste like fresh bakers flour. After all the Germans call this “liquid bread”.
Designed to be a true hefeweizen, it must be served cloudy. You’ll need to gently roll the bottle to disperse the healthy living yeast